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Grab'n Toast!!The best loved cup sake in japan since 1964. Full-body and earthy with very dry finish. You can bring this collectable cup home. 180ml (Alc.14%)
Sharp, dry and light bodied, From start to finish all ingredients and processes are USDA certified organic. 300m1 (Alc. 14.5%)
Made from the world's best sake rice. This sake shows the rich and complex flavor from Yamada Nishiki rice with a fantastic umami finish. 300m1 (Alc. 14%)
Slow aged in Japanese ice dome. Serve chilled to enjoy a delightfully floral and clean aroma.300m1 (Alc. 15.5%)
This unfiltered sake retains some of the rice sediment in the bottle. The texture is velvety smooth and soft, and has tropical flavor that is similar to coconut milk. 375ml (Alc. 14.5%)
Perfect balanced fruity flavor is delivered in this fantastic sake. 300m1 (Alc. 15%)
This sharp, super dry sake sports the name Makiri, which transaltes to 'Demon Cutter'. A superb sake that can be served hot or cold. 300ml (Alc. 15.5%)
This sake boasts a natural kimoto flavor, which is full bodied and earthy, yet light. It is exquisitely balanced and masterfully brewed as the almighty sake. 300m1 (Alc. 15%)
Karatamba has refreshing, light flavor with a hint of fruitiness on the palate, finishing with balanced dryness. 300m1 (Alc. 15%)
Tiny tight bubbles with a slightly sweet flavor that refreshes the palate. No sugar added, all the sweetness is from rice. 250m1 (Alc. 7%)
A distinctly dry sake with a sharp and refreshing finish. With a full body typical in the finest Junmai sakes this is a pleasant complement to bolder flavours. 300ml (Alc. 14.5%)
This is a Ginjo (slightly fortified). Nama (unpasteurized, Genshu (Undiluted case strength). 720m1 (Alc.18%)
With a name meaning 'Water God', Suijin is powerful and smooth. It's dry profile elevates any dish, making it the perfect sake to serve during any occasion. 300ml (Alc. 16.5%)
Rice polishing ratio is 60%. Fruits such as ripe bananas, apricots, oranges and figs give a melllow impression. A very versatile sake. 300ml (Alc. 15%)